Ingredients: milk, sugar, fructose-glucose syrup, hazelnuts 1,4%, rye bread 1,4% (rye flour, natural sour dough, sugar, rye malt, caraway seeds, salt), thickener (starch, pectin, xanthan gum), gelatin, skimmed milk powder, flavouring, preservative (potassium sorbate), starter culture (contains Lactobacillus fermentum ME-3).
|Energy||387 kJ/ 92 kcal|
|of which are saturated fatty acids 1,7g|
|of which sugar 10g|
|(content is exclusively due to the existence of naturally occurring sodium)|