Emma curd cream with raspberry. Lactose free 150 g
CURD paste, sugar, raspberry 4,2%, glucose-fructose syrup, modified starch, thickeners (pectin, guar gum), raspberry juice (from concentrate), acidity regulators (sodium citrate, citric acid), colour (anthocyanin, carmine), beetroot juice concentrate.
Product weight 150 g
Storage temperature +2...+6 ⁰C
Nutritional information
100 g product contains:
| Energy | 528 kJ/ 126 kcal |
| Fats | 5,1 g |
| of which are saturated fatty acids 2,9 g | |
| Carbons | 12 g |
| of which sugar 12 g | |
| Proteins | 8 g |
| Salt | 0,12 g |
| (content is exclusively due to the existence of naturally occurring sodium) | |
