Ingredients: CURD 71%, glaze 14% [vegetable oil (palm kernel), sweetener (maltitol), low fat cacao powder 18%, WHEY powder, emulsifier (lecithin), flavourings], sweetener (maltitol), dextrin, sweetener (steviol glycosides from stevia (E 960a)), inulin, vanillin.
Energy | 1201 kJ / 289 kcal |
Fats | 19 g |
of which are saturated fatty acids 11 g | |
Carbons | 22 g |
of which sugar 2,9 g | |
of which fiber 3 g | |
Proteins | 14 g |
Salt | 0,06 g |