Oat base (water, gluten free oats 10 %), rapeseed oil, emulsifier (E472e), stabilizer (xanthan), antioxidant (alpha-tocopherol). Shake before using. Lactose free, gluten free.
Energy | 697 kJ/ 167 kcal |
Fats | 15 g |
of which are saturated fatty acids 1,1 g | |
Carbons | 6,4 g |
of which sugar 4,7 g | |
Proteins | 1,2 g |
Salt | 0,3 g |
(content is exclusively due to the existence of naturally occurring sodium) |