Emma curd cream with wildberries. Lactose free 150 g
CURD 80%, sugar, blueberries 3%, raspberries 3%, modified starch, lingonberries 0,5%, natural flavors, acidity regulator (sodium citrate).
Product weight 150 g
Storage temperature +2…+6 °C
Nutritional information
100 g product contains:
| Energy | 565 kJ / 135 kcal |
| Fats | 5,3 g |
| of which are saturated fatty acids 3,4 g | |
| Carbons | 14,1 g |
| of which sugar 13,5 g | |
| Proteins | 7,6 g |
| Salt | 0,08 g |
